Our best deal on two essentials that can instantly transform your cooking skills. Our premium Chef’s Knife and Pan combo is the perfect place to start upgrading your kitchen.
We've updated our classic Blue and Red colors with a more vibrant finish that will give any kitchen a pop of color with a timeless quality.
8 in. Chef's Knife, 10 in. Pan
KNIFEWARE:
• Hand wash (never dishwasher) and dry immediately after use
• Visit our Use & Care page for more care instructions
COOKWARE:
• Dishwasher Safe
• Oven Safe up to 800°F / 426°C
• Induction Compatible
• Visit our Use & Care page for more care instructions
All Misen Knife & Cookware products come with a lifetime warranty against defects. For all products, we will replace any defective knives and/or cookware. Learn more about our warranty policy here and what's covered.
60-Day Test Drive
Lifetime Warranty Against Defects
Free Returns
The Chef’s Knife is made with AICHI AUS-10 steel, which offers an even better balance between lasting sharpness and durability with 2x the carbon content of some other “premium” knives.
Our unique sloped bolster pulls double duty: the sloped shape encourages a proper “pinch grip” for comfort and control, while the bolster’s placement creates better access to the full length of the blade.
While most Western-style knives have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face.
Great,I am still figuring out how to use the sharpener,I am accustomed to the old fashioned file.i hope it was made in Brooklyn though or anywhere in the US. I am ordering the shorter version tomorrow.great knife everyone should have one in the kitchen
Great quality pan
I adore my Misen cook set. The only problem was no small skillet for those single serving cook days. The 8" solved that problem beautifully. Thank you!
Feels good in my hand.
I’ve sliced all of my favorite veggies and steaks, pork roast and roasted chicken. It’s my all-time favorite kitchen tool!!
Weight
Chef’s Knife: 0.5 lb / 230 g
10 in. Pan: 2.9 lbs / 1.3 kg
Cookware Diameter
11 in. / 28 cm
Cookware Base
9 in. / 23 cm
Cookware Primary Handle
8 in. / 20 cm
Length
TOTAL LENGTH:
Chef’s Knife: 13.5 in. / 343 mm
10 in. Pan: 19 in. / 48 cm
BLADE LENGTH:
8 in. / 203 mm
Steel
Chef’s Knife: AICHI AUS-10 (Japan)
10 in. Pan: 3.0mm, 5-ply Stainless Steel
Country of Production
PRC
