The Tool That Keeps Your Knife Pristine
Even the best knives go dull eventually. When that happens, you’ll want a sharpening whetstone to bring your blades back to their original glory.
Sharpening on a stone is easy to master, and once you do, you’ll find it’s a therapeutic and relaxing exercise that will turn a dull knife into a razor sharp one.
We partnered directly with Naniwa because of their high and constant level of producing best in class stones in Japan. Naniwa does an extensive quality control and is known as the top-brand among sharpening enthusiasts.
Features
Hand Crafted in Japan
Every aspect of the production of Naniwa sharpening stones is done by Naniwa in Osaka, Japan.
Premium Materials
Very strict quality control guarantees a consistently high-quality stone that’s made from premium materials that will never damage your knife.
Highly Durable
Unlike other thin stones, Naniwa stones are 20mm thick. This will provide you with hundreds of sharpenings extending the life of your knife.
Hand Crafted in Japan
Every aspect of the production of Naniwa sharpening stones is done by Naniwa in Osaka, Japan.
Premium Materials
Very strict quality control guarantees a consistently high-quality stone that’s made from premium materials that will never damage your knife.
Highly Durable
Unlike other thin stones, Naniwa stones are 20mm thick. This will provide you with hundreds of sharpenings extending the life of your knife.
Specifications
Dimensions
L: 8.25" W: 2.75" H: .75"
Weight
220 GRIT: 1.4lb / .64kg
1000 GRIT: 1.7lb / .77kg
6000 GRIT: 1.9lb / .86kg
Country of Origin
Japan