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  • Misen Santoku Knife in blue
  • The Misen Santoku Knife in blue features a thick spine and a straight eastern blade.
  • The Misen Santoku Knife in blue features a rounded down tip with a flat blade edge.
  • Misen Santoku Knife handle in blue with full tang and rivets
  • The Misen Santoku Knife in blue features a unique sloped bolster.
  • Heel of Misen Santoku Knife in blue
  • Misen Santoku Knife in blue
  • The Misen Santoku Knife in blue features a thick spine and a straight eastern blade.
  • The Misen Santoku Knife in blue features a rounded down tip with a flat blade edge.
  • Misen Santoku Knife handle in blue with full tang and rivets
  • The Misen Santoku Knife in blue features a unique sloped bolster.
  • Heel of Misen Santoku Knife in blue
Misen Santoku Knife in blue
The Misen Santoku Knife in blue features a thick spine and a straight eastern blade.
The Misen Santoku Knife in blue features a rounded down tip with a flat blade edge.
Misen Santoku Knife handle in blue with full tang and rivets
The Misen Santoku Knife in blue features a unique sloped bolster.
Heel of Misen Santoku Knife in blue

Santoku Knife

$65
Rated 4.9 out of 5
Based on 697 reviews
A distinctive rounded-down tip and flatter blade edge make this all-purpose knife great at chopping nearly anything you put in front of it.
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“Misen delivers full functionality at half the price.”

“Misen is upending the way you stock your arsenal”

“deeply impressed with their quality”

“Perfectly balanced...premium materials...beautifully designed.”

The Misen Santoku Knife allows for paper-thin slices because of the blade's narrower cutting angle.
The Misen Santoku Knife allows for paper-thin slices because of the blade's narrower cutting angle.

An Everyday Knife You’ll Love to Use

The Santoku knife is similar to a classic chef’s knife in its utility, while being slightly shorter and lighter. Its smaller size makes it a favorite among new cooks or those who prefer chopping or slicing cuts.

Inspired by the classic Japanese design, this knife has a thinner blade and flat cutting edge, making it ideal for cutting vegetables, fish, and meat.

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average rating4.9out of 5
Based on 697 reviews
  • 5 Stars
    649 Reviews
  • 4 Stars
    41 Reviews
  • 3 Stars
    6 Reviews
  • 2 Stars
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  • 1 Star
    0 Reviews
99%of reviewers would recommend this product to a friend
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697 Reviews
Reviewed by John R., from United States
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

👍

👍

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Reviewed by Cheryl S., from United States
Verified Buyer
I recommend this product
Product Standouts
  • sharp
  • good balance
  • sleek design
  • nice weight
  • comfortable handle
Rated 5 out of 5
Review posted

Love my Santoku knife

Very well balanced and sharp as a literal knife.

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Reviewed by Jeffrey E., from United States
Verified Buyer
I recommend this product
Product Standouts
  • easy-to-use
  • good balance
  • well-priced
  • premium materials
  • comfortable handle
Rated 5 out of 5
Review posted

Excellent Santoku

My entire family loves our new Santoku knife. It cuts wonderfully and also "scoops" up the slices easily. And it was a bargain. Really well made.

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Reviewed by Paul D., from United States
Verified Buyer
I recommend this product
Product Standouts
  • sharp
  • comfortable handle
  • nice weight
  • clear instructions
  • easy-to-use
Rated 5 out of 5
Review posted

I've already given you my five star opinion about your knives in pass review, thank you!

Already have.

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Reviewed by Tammy K., from United States
Verified Buyer
I recommend this product
Product Standouts
  • sharp
  • easy-to-use
  • good balance
  • premium materials
  • comfortable handle
Rated 5 out of 5
Review posted

Santoku Knife

Great knife!

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