Misen serrated bread knife with white handle and stainless steel blade

5" Serrated Knife (ACUTO440) - White

5" / White
$99.00
Skip to product information
Misen serrated bread knife with white handle and stainless steel blade
  • Misen serrated bread knife with white handle and stainless steel blade
  • 5" Serrated Knife (ACUTO440) - White
  • Hands segmenting a peeled orange over a glass bowl on a wooden cutting board
  • Misen serrated bread knife with white handle and stainless steel blade
  • Misen steak knife close-up showing serrated blade and white handle
  • Smoked salmon bagels with cream cheese, red onion, capers, and dill on a wooden cutting board with a Misen serrated knife
  • Misen serrated bread knife with white handle and stainless steel blade
  • 5" Serrated Knife (ACUTO440) - White
  • Hands segmenting a peeled orange over a glass bowl on a wooden cutting board
  • Misen serrated bread knife with white handle and stainless steel blade
  • Misen steak knife close-up showing serrated blade and white handle
  • Smoked salmon bagels with cream cheese, red onion, capers, and dill on a wooden cutting board with a Misen serrated knife
5" Serrated Knife (ACUTO440) - White

624 Reviews

5" Serrated Knife (ACUTO440) - White

$99.00

Our rust-proof serrated knife, made with next-generation ACUTO440 steel. Wave-shaped serrations glide through crusty, soft, and/or squishy foods without tearing.

Size: 5"
Color: White
The image depicts a series of two icons, a circular icon containing an image that resembles a clock and a square icon containing an image that resembles a house. The icons appear to represent trust-related concepts.

60-Day Test Drive
The image, which appears to be a black-and-white icon, depicts a stylized checkmark within a seal shape. It is likely an icon representing a warranty or guarantee.

Lifetime Warranty Against Defects
The image shows an icon depicting an arrow with a solid arrowhead pointing left, inside a box, which typically symbolizes returns or a return policy.

Free Returns
Features
  • AICHI ACUTO440 steel for pro-level sharpness and edge retention
  • Lab-tested rust resistance proven to withstand 50 days submerged in water and up to 100 dishwasher cycles.
  • Wave-style serrations for smooth slicing with less tearing
  • Ergonomic rounded spine for a comfortable pinch grip
Rust-proof feature icon with spark symbols

Rust-Proof
3D box or cube geometry icon representing steel type or material structure

ACUTO440 Steel
Serrated blade edge icon showing jagged cutting teeth

Serrated Blade
Use & Care
  • Hand wash
  • Dry immediately after use
  • Sharpen every 4–6 months
  • Heads up: High-carbon knives may show discoloration after exposure to acidic foods and/or salt. This is purely cosmetic and different from rust, which is extremely rare.
  • Visit our Help Hub for more on how to use and care for this knife.

Let Us Handle the Sharpening
Specifications

Blade Length: 5 in. / 127 mm
Total Length: 10 in. / 253 mm
Handle Thickness: 28 mm
Blade Height: 17 mm
Weight: 4.8 oz / 136 g
Steel: AICHI ACUTO 440 (Japan)
HRC: 58±2
Grind & Edge: Single blade, 18 wide-set serrations
Handle Material: Polyoxymethylene
Country of Production: PRC
Warranty

All Misen products come with a lifetime warranty against defects. Misen will replace any defective products. Learn more about our warranty policy here and what's covered.

Pair it with

Basically a Navy Seal

Rust-proof after 100 dishwasher cycles.

Because it’s got more chromium than standard high-carbon stainless, ACUTO440's rust resistance is a lab result, not a marketing claim.
Sliced salami and mozzarella sheet pan pizza on parchment paper being cut with a Misen chef's knife
Misen bread knife slicing dark sourdough loaf on wooden cutting board

Works Harder, Stays Sharper

Holds a razor edge through heavy prep.

At 58±2 HRC, ACUTO440 has incredible edge retention without brittleness. That means you can put off sharpening it for longer.

Questions?

What are Misen’s ACUTO440 Knives made of?

Our ACUTO440 Knives are made with AICHI ACUTO440, an exceptionally corrosion-resistant Japanese high-carbon stainless steel. AICHI ACUTO440 is rust-proof, incredibly durable, and has excellent edge retention. What that means for you: less time cleaning and sharpening, more cooking.
What’s the difference between Misen’s ACUTO440 Knives and classic knives?

All of our knives are made from high-carbon stainless steel, which is what gives them their razor-sharpness and excellent edge retention. However, our ACUTO440 Knives have a much higher chromium content (about 18%), which makes them significantly more corrosion (aka rust) resistant.

Our ACUTO440 Knives also feature a rounded spine and heel (the back of the knife where the blade meets the bolster), creating a more comfortable grip over long prep sessions.
How are Misen’s ACUTO440 Knives different from other high-carbon knives?

We wanted our ACUTO440 Knives to be high-performance tools that you could still leave in the sink overnight if you needed to. That’s why our ACUTO440 Knives are made with AICHI ACUTO440, a Japanese high-carbon stainless steel that is more durable and easier to care for than other high-carbon knives, which are prone to rusting and/or chipping without proper care.
What do you mean by rust-proof?

Our ACUTO440 Knives are made with AICHI ACUTO440 steel, an exceptionally corrosion-resistant Japanese high-carbon stainless steel. Our knives have been lab-certified to withstand up to 100 dishwasher cycles, as well as 50 days of being submerged in water, without showing any signs of rust.
Can I put Misen’s ACUTO440 Knives in the dishwasher?

While our ACUTO440 Knives have been lab-certified to withstand up to 100 dishwasher cycles without showing any signs of rust, we generally recommend hand washing all of your Misen knives. Because our knives are extremely sharp, when they get jostled around in the dishwasher, the blade can cut through the soft materials that make up your dishwasher racks. Dishwashing can also damage your knives if the blade edge bangs against hard objects like flatware or pots and pans during the washing cycle.
How often should I sharpen my knives?

Whenever you start to notice your knife is slicing and dicing a little less crisply than usual, it’s time to sharpen. Although our ACUTO440 Knives can go long periods between sharpenings, we generally recommend getting them sharpened about twice a year for best performance. We also recommend regularly using a honing rod between sharpenings to keep your knife edge in good shape.
My blade has discoloration and/or staining. What is this?

While our ACUTO440 Knives are rust-proof, all high-carbon knives can experience some discoloration and/or staining with prolonged exposure to acidic foods and/or salt. This is purely cosmetic and is not the same as rust.

Customer Reviews

4.9
Rated 4.9 out of 5 stars
Based on 624 reviews
Total 5 star reviews: 587 Total 4 star reviews: 32 Total 3 star reviews: 5 Total 2 star reviews: 0 Total 1 star reviews: 0
Slide 1 selected
Write a Review (Opens in a new window)
624 reviews
  • Susan W.
    Flag of United States
    Verified Buyer
    Reviewing
    8 inch Serrated Knife - AUS-8 - Final Sale
    I recommend this product
    Product Standouts sharp, good balance, comfortable handle
    Rated 5 out of 5 stars
    4 days ago
    Most used knife

    This knife is almost out on our counter because we use it every day to slice breads and bagels. It is angled perfectly to obtain thin or thick slices. It has maintained its sharpness, and I have purchased several as gifts.

    Was this helpful?
  • Anthony S.
    Flag of United States
    Verified Buyer
    Reviewing
    10 inch Serrated Knife - AUS-8 - Final Sale
    I recommend this product
    Rated 5 out of 5 stars
    5 days ago
    Great bread knife

    Nice bread knife! Cuts really well!

    Was this helpful?
  • Kyle B.
    Flag of United States
    Verified Buyer
    Reviewing
    10 inch Serrated Knife - AUS-8 - Final Sale
    I recommend this product
    Product Standouts sharp
    Rated 4 out of 5 stars
    6 days ago
    Great knife

    Quality is great, as has been all of my Misen products to this point. Knife is super sharp. Cut into my cutting

    board pretty good trying to get through an overcooked crust. Only reason the knife isn’t 5 starts is I feel like the handle puts your hand too close to the cutting board when trying to get through the bottom of a loaf of bread. This lead to me using the tip of the knife more than I would like to get through the crust. Which is why I cut into my cutting board so much. Over still very pleased with the purchase.

    Was this helpful?
  • Michael B.
    Verified Buyer
    Reviewing
    Personalized 5" Serrated Knife (AUS-8) - Final Sale
    I recommend this product
    Rated 5 out of 5 stars
    1 week ago
    Wow that's sharp

    I love Misen. I have a couple pans and now purchased a third knife. Did I need it? No. Was the price right and did I trust the quality? Yes! The personalization option, for free, sealed it for me.

    When I tried it the first time it just confirmed it was a great decision. Super sharp, the right size and I absolutely love it.

    Was this helpful?
  • Eric W.
    Flag of United States
    Verified Buyer
    Reviewing
    8 inch Serrated Knife - AUS-8 - Final Sale
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Sharp and cuts great

    We have tried it on sourdough bread and typical knives made it difficult. This knife was amazing

    Was this helpful?
Show More
Why the ACUTO440 Serrated Knife Is Essential for Precise Slicing

The Misen 5" Serrated Knife is built from ACUTO440 steel, a rust-proof alloy that holds a sharp edge while standing up to everyday use without the maintenance demands of traditional high-carbon blades. Its wave-shaped serrations do the real work here — gripping and gliding through crusty bread, ripe tomatoes, and soft citrus without crushing or tearing, delivering clean cuts with minimal pressure.

At 5 inches, this knife sits in a practical sweet spot: compact enough for precise detail work on smaller foods, yet fully capable of slicing a standard boule or sandwich loaf. The white handle offers a bright, easy-to-clean aesthetic that pairs naturally with the rest of the ACUTO440 7-Piece Knife Set in White if you're building out a cohesive collection. For everyday prep beyond slicing, the 5.5" Utility Knife in ACUTO440 White makes an ideal companion. All Misen knives carry a lifetime warranty against defects, so this is a tool you can rely on long-term.