The Misen Bench Scraper earns its place in any kitchen beyond just baking. Its large stainless steel blade makes quick work of cutting and portioning dough, while the flat edge is equally handy for corralling chopped vegetables and transferring prepped ingredients straight from the cutting board to the pan — no bowl required. The thermoplastic rubber handle is dishwasher safe for easy cleanup, while the walnut-handled version offers a warmer, more classic look that simply needs a quick hand wash.

Because it won't scratch countertops or cutting boards, you can use it freely on any surface. It's particularly useful for dividing pasta dough, cleaning dried flour off a work surface, or slicing bar cookies cleanly in a square pan. If you're building out your kitchen toolkit, pairing the bench scraper with a quality bread knife from Misen's serrated knives collection covers nearly every baking task. It also makes a thoughtful component in a Misen kitchen set for a new or experienced home cook.