The cookware is awesome. I’d say it’s as good as the high priced stainless kits that you can buy for 3-4X the money. The knives are really comfortable to hold, are razor sharp, and hold an edge well so far. They aren’t quite as good as my Henckles knives, but they are 1/3 the cost. I got a serated slicer, a chefs knife, and a pairing knife for what I paid for my German chefs knife 10 or so years ago. Highly reccomend the products.

The company is a little bit virtual so you can’t call and emails took days for response. But ultimately, the product shipped in a reasonable amount of time and arrived without too much hassle (it was FedEx which is notoriously bad in my area). All in all, I’ll be buying more from Misen.

These are some of the best quality cookware and knives in the market, but only a quarter of the price! I enjoy cooking with this set so much. I cook Chinese food most of the time, and this set almost made me ditch my Chinese wok :) I would recommend the product to everyone I know who loves cooking!

I've had been thinking about buying a set of all-clad for years. Found out about misen, read and bought the complete bundle set. After using I trashed all my inferior cookware (tefal - farberware - cuisinart). I now understand the importance of equal heat distribution. Made a lemon butter sauce using the fond of halibut much easier. Cooking has become a new pleasant experience. I like this cookware so much I purchased three essential bundle set, one each for my three daughters. Also 10" carbon steel pans.

I hurt myself some years ago using an inferior knife, thought I was going to lose my thumb. Used the misen chef's knife and immediately understood that the use of the inferior dull knife was the reason for my mishap. These knives make quick easy work of whatever I'm cutting. Not afraid to tackle butternut squash, chefs knife cuts without getting stuck or hesitation. Sharp and easy to maintain.

Have my desires for santoku and roasting (c'mon misen add a roasting grate) pan for myself.

I use bar keepers friend when the pans look dull to return them to like new appearance.

I purchased the knives first and was so impressed that I purchased one pan to check out the quality. I am now buying the carbon steel fry pan.

To be continued. I'm 68 years old and just getting back into the kitchen (at my granddaughter's & her husband's house.) They are not equipped. This is my Christmas present to myself. I cannot wait.